I was at a loss for a healthy, tasty salad dressing, so I came up with this recipe. There's a lot of room to play around with this one.
Author: reneeBcookin
This sweet and tangy Balsamic dressing is perfect for spring mix!
Author: Chris Reynolds
If you love Goddess dressing but are looking for healthier ingredients, look no further! This recipe is gluten-free, vegan, and low-glycemic! Pour it over a fresh, green salad.
Author: Shaveezy
A very nutritious salad dressing that goes great with zesty greens.
Author: Paula
If you're a huge Caesar salad fan like I am, you may have had trouble finding a plant-based dressing that compared to the creamy, garlicky, dairy-based dressings everyone knows and loves. Over the past...
Author: TrueCanadian
This is great for creating a small amount of a great dressing for any salad greens, but mesclun greens seem to go with this really well.
Author: SheLovesPaleo
A delightful wasabi dressing that I whipped up for coleslaw for Memorial Day but could be used in a vast variety of creations. If you want to increase the heat, add more wasabi or add red chili flakes....
Author: Nancy Reid
A wonderful dressing for fall. I add walnut oil to the dressing and sprinkle a handful of ground walnuts on top of the salad.
Author: Ursel
An easy dressing thrown together by my grandma. Makes a good topping to almost any type of salad!
Author: Breana
Avocado gives a natural creaminess to this dressing. The Mexican crema makes it more authentic and the lime juice makes it pop!
Author: Yoly
This is an awesome French dressing! It's great with soft greens like spinach. This salad dressing will keep for weeks but it never lasts that long in my house.
Author: DONNA949599
This is a perfect dressing for salads in either summer or winter. Use either fresh or frozen, unsweetened raspberries or strawberries.
Author: baker
Sushi bar salad is a must with the standard orange dressing! This is IT! You do not want to blend oil too long or you will get a mayonnaise consistency.
Author: Tamara Grimes
This is my Dad's tangy slaw dressing with the bite of celery seeds.
Author: Lavonda Hays
Sweet Italian salad dressing with garlic and a hint of spice. This was given to me by a restaurant.
Author: Anna Wilhelm
If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat!
Author: Naomi Witzke
This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos accented by the flavor of the olive oil. If you prefer a thicker dressing consistency, use 1 cup olive oil.
Author: lutzflcat
Great salad for lunch or dinner! Spiralizing the beets makes for a quicker cooking time. Use any flavored vinegar of your choice - dark berry or fig vinegar make great options!
Author: Arizona Desert Flower
A very authentic, amazing concoction of ingredients that defies any Japanese ginger carrot dressing.
Author: les
Scrumptious! Serve over spinach, cooked eggs, chopped bacon, and freshly toasted croutons (optionally).
Author: Sharirus
This recipe was inspired from the time that I lived in Key West while I was in the Air Force; will make enough for a bag of pre-shredded tri-colored coleslaw.
Author: Rick Willoughby
A wonderful and easy salad dressing that is a family favorite. My brother-in-law's mom made this for them when they were growing up.
Author: Jane Turner Peterson
We like this on salad, chicken wings or boiled and cubed potatoes. If using on potatoes add a little butter to the pot before adding the dressing. If white pepper isn't around, just use black.
Author: Linda
Fabulously raw carrot salad with sweetness from the carrots, peach vinegar, and coconut.
Author: Arizona Desert Flower
Savory and spicy! This is an adapted version of a traditional Caesar dressing recipe. Vegan Worcestershire sauce can be found at natural food stores.
Author: gimmini
Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes.
Author: REDIRG
Avocado, blue and cottage cheeses, Worcestershire sauce, and lemon juice are all blended together for a deliciously fresh and creamy salad dressing.
Author: sal
When you're down to that empty jar of mayonnaise, don't scrape and scrape and scrape or just toss it out and open a new one. There's a better way: just use the jar to make a dressing.
Author: Chef John
A simple-to-make pasta salad dressing, based on the ingredient list found on a box of pasta salad mix. My recipe is almost identical to the Italian-style pasta salad that comes from a box, but it tastes...
Author: Caleb1993
A twist on original ranch, this avocado-lime version saves time by using powdered ranch dressing mix and a few simple ingredients. Use it to dip veggies, atop a salad, or on chipotle chicken tacos! This...
Author: France C
Ranch dressing is so overpriced at the store, and it just tastes really fake to me. This one tastes more like the expensive kind in the produce department. Made with yogurt instead of sour cream, you can...
Author: your mom
This is a recipe for those garlic lovers out there. More or less garlic can be used depending on taste.
Author: MONICA LYNCH
This dressing is a must-have because it makes all salads super-yummy. It's so simple! Top your salad with chicken with almonds, spinach and berries, or orange segments. Use your imagination!
Author: chef Don
Made with everything BUT the kitchen sink! Kids like this one, and they like the name! This recipe makes a lot; use as your 'house dressing'. If you don't have red wine vinegar, distilled white vinegar...
Author: CHRISTYJ
Forgotten salad dressing. Keeps in the refrigerator, easy to make, and is a recipe that has been in the family for years. This is an old recipe from the 30's and the lady who gave it to me has passed away....
Author: PJ's kitchen
This delicious dressing instantly became my favorite. It is fast and very easy to make.
Author: pianocook
This recipe makes a ton of dressing but may be scaled down to half. Plan ahead, as the dressing needs to chill for a few hours before serving. It will keep well in the refrigerator for up to 2 weeks. All...
Author: bfr610
I created this when I couldn't find a dressing that was free of vinegar and dairy. We use it in place of mayonnaise and sour cream too.
Author: Poetic_thing
A delicious, versatile dressing for pasta or green salads. Easily made in advance for use just before service.
Author: Ben S.
Quick and easy Caesar dressing. My guests always ask if I will be serving Caesar salad at my dinner parties.
Author: Angel Harper
Easy raspberry vinaigrette using simple ingredients.
Author: sconnelly
My husband loves ranch dressing but we eat a very clean diet. I came up with this recipe to keep us both satisfied and happy.
Author: figurekat
I love persimmons and they taste great in salads. There are different types of persimmon. The Fuyu kind does not need to be ripe and can be eaten while still firm, other varieties only taste good when...
Author: Nicola
This combination of citrus and herbs make a smooth, sweet, and sour type of vinaigrette welcome on all types of salads. It can also be used to enhance steak or chicken sandwiches. Enjoy!
Author: Brent BeSaw
I once worked with a chef who made an amazingly delicious roasted tomato vinaigrette. He would roast a whole pan of Roma tomatoes until the sugars and acids would condense and caramelize and concentrate...
Author: Chef John
These air-fried olives come out super crispy and the ranch is built right in so no dipping sauce is required.
Author: Soup Loving Nicole
Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like...
Author: Ben S.
A vegan tahini dressing with just 3 ingredients, which you can use almost anywhere! It's delicious as a salad dressing on a simple green salad, or use it in a falafel wrap, or drizzled over roasted vegetables...
Author: dudey